An
essential guide
to Singapore, including advice on the best hotels, restaurants, bars, shops
and attractions.
Why go?
Because
Singapore is celebrating its 50 year of independence with parties and openings
aplenty (singapore50.sg).
Come
Q3-Q4, the six-starred Patina Capitol Singapore - with architecture by Pritzker
Prize Laureate Richard Meier and interior by Jaya Ibrahim - will debut in two
restored heritage buildings in the Civic District.
And
in November, the National Gallery will open on the grounds of the city’s most
iconic buildings - the former Supreme Court and City Hall; with a combined
floor area of 60,000 sqm, it will house the largest collection of South-east
Asian art in the world.
Discover
for yourself what life is like in one of the world’s most affluent cities.
While S$500 a pop meals are not hard to find, it’s completely possible to eat
like a king without spending more than S$5 to S$10 per head.
Witness
how the locals make the most of their lives in a city known for its draconian
laws and apparently “unhappy” citizens. It will change the way you view the
little red dot.
When to go
Weather-wise,
there is no “best time” to visit Singapore. Known for its year-round warm and
humid weather, the city’s temperature hovers between 24C in the mornings and
evenings and about 31C in the daytime. From November to January, the
temperature dips slightly with the onset of the wet monsoon season during which
it’s wise to pack a brolly.
Singapore
hosts the world’s only Formula 1 night race, and come September the city revs
up for the event (September 18 - 20, 2015). Last-minute hotel reservations can
be challenging at this time, especially if you want to stay in a hotel sited
along the Grand Prix track, but advance planning will stand you in good stead.
Where to go
To
see the real Singapore, veer off the beaten path to the newly gentrified Tiong
Bahru. Start with local breakfast of mee pok (flat egg noodles) at 70-year-old
stall, Hua Bee. Then, proceed to Tiong Bahru market to observe how Singaporeans
procure groceries in the morning. Break for coffee at 40 Hands, peruse some
books at hipster bookstore, Books Actually, and when hunger strikes, head back
to the market for wallet-friendly hawker fare. If you’re in the vicinity in the
evening and want to splash on a good meal, head back to Hua Bee. By night, the
coffee shop morphs into Bincho, a modern yakitori joint.
Know before you go
Local
laws and etiquette
Singapore
is known as a fine city and for good reason – you can be fined, and even caned
or jailed – for breaking seemingly draconian laws that the locals have learnt
to live with.
Since
1992, when a vandal stuck a piece of chewing gum on an MRT door sensor that
resulted in the disruption of train services, the sale and import of chewing
gum has been banned in Singapore. You can still chew gum, but be careful to
dispose of it properly.
Smoking
is banned in restaurants, cinemas and all indoor public spaces. Since mid-2013,
the ban has been extended to include public spaces such as overhead bridges and
outdoor hospital compounds.
Vandalism
is also a punishable offence and so are littering, spitting, jaywalking and
failure to flush the lavatory.
Visas
Foreigners
holding travel documents from certain countries require a visa to enter
Singapore. See the Immigration & Checkpoints Authority website
(ica.gov.sg).
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